Old El Paso Carb Advantage Crunchy Taco Shells, 6g Net Carbs, 90 Calories, 10 Ct, 4.6 oz
Product Description
Allergens / Disclaimer
Benefits / Consumer Statements
- 0g Trans Fat
Ingredients
Prep Instructions
Oven Directions: (Preferred Method)
Heat oven to 325ºF. Unwrap shells; place on cookie sheet and pull apart slightly. Bake 5 to 6 minutes until crisp. (For extra crispness, bake 1 to 2 minutes longer.
Watch carefully so shells do not become too brown.)
Microwave Directions:
Unwrap shells; place on microwavable plate. Fan out, overlapping slightly. Microwave on High 30 to 45 seconds until warm. Let stand 1 minute.
Note: Unheated shells will be chewy.
Nutrition Facts
Ratings and Reviews

Chilaquiles
An easy Chilaquiles recipe is a flavorful way to repurpose leftovers from taco night. Chilaquiles ingredients are pantry staples, so it's a great meal to throw together any weeknight or for brunch on the weekend. This super-fast Chilaquiles recipe simmers tortilla chips in Old El Paso™ Mild Red Enchilada Sauce until they're softened. Then sprinkle with cheese, and top with avocado and fresh cilantro leaves.
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